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Our current menu

Hoogan et Beaufort

Lunch menu

Starters
WARM OYSTERS
  • Apple
  • Sabayon
6/22 ou 12/43
ONION SOUP
  • Bread
  • Alfred le Fermier Cheese
  • White Wine
13
COD
  • Cuumber
  • Chorizo
  • Ranch Sauce
18
BEEF TARTARE
  • Bagna Cauda
  • Caper
  • Olive
19
MOZZARELLA DI BUFALA
  • Fenel
  • Citrus
  • Pistachio
22
Main courses
COTECHINO
  • Lentil
  • Bell Pepper
  • Tomato
27
CAVATELLI
  • Lamb
  • Rutabag
  • Mint
33
CONFIT DUCK LEG
  • Celeriac
  • Apple
  • Swiss Chard
34
ARCTIC CHAR
  • Daïkon
  • Spinach
  • Shiitake
35
To share
PRINCE EDWARD ISLAND BEEF RIB STEAK
100
Dessert
Choice of Quebec cheese
  • Fruitière des Bergers
  • Chemin Hatley
  • Houde Le Patriarche
  • Rang des Îles
9
GRILLED PEAR
  • Jasmine
  • Lemongrass
11
BANANA
  • Dulcey
  • Pecan
  • Miso
11

Dinner Menu

Starters
GRILLED FOCACCIA AND WHIPPED BUTTER
6
WARM OYSTERS
  • Apple                        
  • Sabayon
6/26 or 12/46
MOZZARELLA
  • Muhammara
  • Noisette
  • Fenouil
23
COD CHEEKS
  • Almond
  • XO Sauce
24
SMOKED ONION TARTELETTE
  • Endive
  • Carmine
  • Tête de Moine
25
ROYALE D'ÉPINARD
  • Crab
  • Celery
  • Watercress
28
TRANSMONTANUS CAVIAR
  • Whipped Cream
  • Madeleine
  • Brown Butter
110
Fresh Pasta
TAGLIATELLE
  • Veal
  • Pepato
28
SPAGHETTI
  • Fonduta
  • Maitake
  • Hazelnut
29
GIRELLA
  • Lamb
  • Tomato
  • Eggplant
30
Main coures
KENAUK TROUT
  • Tpkyo Turnip
  • Oyster
  • Bekana
42
DUCK MAGRET FROM LA CANARDIÈRE
  • Castelfranco
  • Umeboshi
  • Onion
42
FLUKE PAUPIETTES
  • Bell Pepper
  • Saffron
  • Dieppoise Sauce
44
VEAL TENDERLOIN
  • Endive
  • Salsify
  • Guanciale
48
To share
PRINCE EDWARD ISLAND BEEF RIB STEAK
  • Cavatelli
  • Potato
  • Peppercorn Sauce
140
Desserts
QUÉBEC CHEESE SELECTION
18
CITRUS
  • White Chocolate
  • Yuzu
16
APPLE
  • Ginger
  • Molasses
16
DULCEY
  • Miso
  • Pecan
16

tasting menu

110 per person / available for the entire table
WINE PAIRING 75 / 125
tasting menu
AJO BLANCO
  • Crab
  • Herbs Sorbet
SEASON VEGETABLES PITHIVIER
  • Bitter Lettuce
  • Foyit Sauce
Charred focaccia and whipped butter
SPAGHETTI
  • Fonduta
  • Noisette
VEAL TENDERLOIN
  • Endive
  • Carmine
CHOCOLATE
  • Whisky
  • Cardamome
MIGNARDISE

Wine list

Hoogan et Beaufort

Wine list

More than 700 references

Wine list Wine list

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